Desserts are very possible on the no-wheat diet. I was amazed to discover a large amount of recipes that do not use wheat as an ingredient. I had never actually thought much about it before getting off wheat. Allah has really blessed mankind with so much!
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–Across Africa, one of the things you notice is that there isn’t the distinction between breakfast and dinner foods that we have in Europe and America. Often, breakfast will simply be leftovers from the night before—for instance, a stew made from the previous meal’s meat, served over a starch and mopped up with pieces of bread. This is particularly true during Ramadan, when both meals need to be hearty enough to get you through the day. There will also be a lot of liquids to keep people hydrated during the long fast—juices, teas, and fruits such as mango and pineapple.–
Jump to Gluten/Wheat Free Carrot Cake